Nam Prik Pao Dinner

Join us for an unforgettable cider pairing dinner with Nam Prik Pao, where vibrant Thai flavors meet perfectly paired ciders. Served family-style, this unique dining experience will feature a carefully crafted menu that highlights the best of Thai cuisine and our ciders.

Menu: 

Green Mango Salad w/ shrimp and lime paired with Harrison

Steamed Cod w/ herbs in banana leaves paired with Hopsap Shandy

Stir-Fried Beef w/ fermented mustard greens paired with Petit Manchurian

Hang Lay Curry w/ pork belly and fried shallots paired with Charred Ordinary

Thai Tea Pears w/ lime whipped cream paired with Harvest Ration

Details:

• Doors will open at 6pm for a welcome drink and mingling; dinner will start at 7 pm.
• Dinner will be served as shared plates for every two people. While not required, we do encourage parties to purchase tickets in even-numbered increments, as multiple odd-numbered parties will be paired up to dine together.
• We will have assigned seating at 2-top tables. If you're attending with other parties that are purchasing tickets separately, please include their names in the notes section so we know to put your tables together.

Tickets are non-refundable but transferable up to 24 hours before the event.

**This menu contains menu common allergens and ingredients typically excluded from restricted diets including shellfish, pork, dairy, nuts, tree nuts, and gluten (even when not listed for a particular dish). We are unable to accommodate dietary restrictions for this meal. If you have any questions regarding ingredients, please reach out to chef@namprikpao.com.